Written by Jen Finn
Virginia officials say oyster poaching has become epidemic in the Chesapeake Bay.
Last year, the Virginia Marine Police logged 240 violations for illegal oyster harvesting. Some were for harvesting oysters intended to restore the bay's ailing stocks from protected sanctuaries, The Virginian-Pilot reported.
Police and shellfish experts say several factors have contributed to the increase in poaching, including a weak economy and fewer patrol officers on the water.
Read the full story at Times-Dispatch>>
NMFS recently released a draft action plan for fish discard and release mortality science, creating a list of actions that they hope can better inform fisheries.
We know that fishermen have to deal with bycatch by discarding or releasing unwanted catch overboard, but there is a data gap regarding how those fish survive.Read more...
A new study has identified a set of features common to all ocean ecosystems that provide a visual diagnosis of the health of the underwater environment coastal communities rely on.
Together, the features detail cumulative effects of threats -- such as overfishing, pollution, and invasive species, allowing responders to act faster to increase ocean resiliency and sustainability.Read more...