National Fisherman

ELLSWORTH, Maine — Due to low catches of northern shrimp, which officials say may be a result of relatively warm water temperatures in the Gulf of Maine, hours in the fishery are being expanded, according to officials.

The Atlantic States Marine Fisheries Commission also set a season end date of April 12 and, for the trap fishery, decided to remove the daily limit of 500 pounds, the Maine Department of Marine Resources said.

With the changes, trap fishermen will be able to harvest as many shrimp as they can bring ashore in one trip. If the season lasts until the chosen ending date, it will be the first time it has lasted past the end of February since 2010.

Read the full story at Bangor Daily News>>

National Fisherman Live

National Fisherman Live: 3/10/15

In this episode, Online Editor Leslie Taylor talks with Mike McLouglin, vice president of Dunlop Industrial and Protective Footwear.

National Fisherman Live: 2/24/15

In this episode:

March date set for disaster aid dispersal
Oregon LNG project could disrupt fishing
NOAA tweaks gear marking requirement
N.C. launches first commercial/recreational dock
Spiny lobster traps limits not well received

Inside the Industry

Alaska Gov. Bill Walker is required by state statute to appoint someone to the Board of Fisheries by today, Tuesday, May 19. However, his efforts to fill the seat have gone unfulfilled since he took office in January. The seven-member board serves as an in-state fishery management council for fisheries in state waters.

The resignation of Walker’s director of Boards and Commissions, Karen Gillis, fanned the flames of controversy late last week.

Read more...

Keith Decker, president and COO of High Liner Foods, will take over for the outgoing CEO, Harry Demone, who will assume the role as chairman of the board of directors. The Lunenburg, Nova Scotia-based seafood supplier boasts sales in excess of $310 million (American) for the first quarter of the year.

Read more...
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