Written by Jen Finn
March 11, 2013
The just-released "Fisheries Economics of the U.S." by NOAA Fisheries covers the commercial and recreational fishing industries from 2002-2011 and is loaded with seafood industry stats by region.
The report tracks the economic effects, price trends, payroll and annual receipt information for fishing-related businesses, from the dock to dinner plates. The effects are reported in terms of employment, sales and value added.
Some highlights: Commercial fishermen harvested 9.9 billion pounds of fish/shellfish in 2011, earning $5.3 billion for their catch. Pacific salmon ($618 million), followed by sea scallops ($585 million), shrimp ($536 million) and American lobster ($423 million) contributed the most to total revenue.
Read the full story at Anchorage Daily News>>
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