The fourth 10-year revision and re-authorization of the Magnuson-Stevens Act is about to get underway.
The process will highlight different perspectives on the need for writing flexibility into the law — which was the subject of two national rallies at the Capitol, one in 2010 and another in 2012 — from the team of Congressman John Tierney and former Congressman Barney Frank, advocates of the need for flexibility on the one hand, to Congressman and U.S. Senate candidate Ed Markey on the other, who does not share their view of the law as an inflexible impediment to a revitalized industry.
As the ranking Democrat on the House Natural Resources Committee, and a Democratic candidate in the special election to succeed former Sen. John Kerry, Markey, a Malden Democrat from a landlocked district, will be a key figure in the rewriting of the law. Unlike Tierney and Frank, however, Markey has repeatedly said he believes the Magnuson-Stevens Act has more than enough flexibility, essentially putting him in lockstep with the White House and environmental activists.
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Callifornia crabbing: Here's a fun video shot on the decks of the Majestik while catching Dungeness crab off the coast of northern California.
Over 500 lots of seafood processing equipment formerly owned by Adak Seafood will be sold at auction on Tuesday, June 18, starting at 10 a.m. Hawaiian-Aleutian Daylight Time at the Hilton Garden Inn in Anchorage Alaska.
The equipment is located in a recently updated 250,000 square foot state-of-the-art processing facility in Adak, Alaska. Farmington Hills, Mich.-based Hilco Industrial, which conducts 75 machinery and equipment auctions in a wide range of industries annually, will conduct the auction.
Adak Seafood opened originally as Ada Fisheries in Anchorage in 1986. The facility, updated in 2005, is located on the island of Adak, the southernmost city in Alaska near the western end of the Aleutian Islands. The facility processed cod primarily, as well as halibut, blackcod, crab and pollock, Hilco says.
Alaska fisherman and commercial fisheries activist Kevin Adams was elected chairman at the Alaska Seafood Marketing Institute board of directors meeting on May 9 in Anchorage.
The governor-appointed board consists of seven members: five seafood processors and two industry representatives actively engaged in commercial fishing. Adams was appointed to fill a harvester seat by Gov. Frank Murkowski in 2004.
With 38 years of fishing experience in Bristol Bay, Adams has long been an active member in the Alaska fishing industry, ASMI says. He has worked for both the Alaska Fisheries Development Foundation and the Bering Sea Fisherman's Association, and represents Alaska fishermen on numerous boards.