NOAA Regional Administrator John Bullard said Thursday fishermen’s testimony he’s heard that the inshore waters are teeming with yellowtail has made him concerned about proposed draconian catch limits for the species of flounder.
If the Gulf of Maine yellowtail stock is as strong as fishermen insist, the proposed cut in landings — to less than 50 percent of the 1,159 metric tons for the year ending April 30 — would make yellowtail a fish that must but could not be avoided, and thus emerge as another and unnecessary impediment to the survival of the inshore fleet, as it already faces a 77 percent cut in the allowable catch in its primary target, the iconic cod.
Yellowtail, cod, haddock, hake, and other flounders are found in close proximity, making up the Northeast multi-species groundfishery, and low allocations of prevalent stocks create the nightmare for fishermen who must stop work once they’ve come to their limit on any single stock.
While conceding that he’s heard enough to be concerned about yellowtail emerging as choke stock for the inshore fleet, however, Bullard dug in Thursday against the same argument made about Gulf of Maine Cod, which is facing a 77 percent cut in the allowable catch for the 2013 fishing year beginning May 1.
Read the full story at the Gloucester Daily Times>>
National Fisherman Live: 9/9/14
In this episode:
Seafood Watch upgrades status of 21 fish species
Calif. bill attacking seafood mislabeling approved
Ballot item would protect Bristol Bay salmon
NOAA closes cod, yellowtail fishing areas
Pacific panel halves young bluefin harvest
National Fisherman Live: 8/26/14
In this episode, National Fisherman Publisher Jerry Fraser talks about his early days dragging for redfish on the Vandal.
More than a dozen higher education institutions and federal and local fishery management agencies and organizations in American Samoa, Guam, the Commonwealth of the Northern Mariana Islands and Hawaii have signed a memorandum of understanding aimed at building the capacity of the U.S. Pacific Island territories to manage their fisheries and fishery-related resources.