The New York State Senate passed a bill on Wednesday that would give commercial fishermen what officials say is some much needed relief.
The bill would help commercial fishermen by allowing them to aggregate their
daily catch limits over a seven day period and conserve fuel passed the
Senate, with just one vote against it, according to New York State Senator Kenneth P. LaValle, R-C-I, Port Jefferson, who sponsored the bill.
LaValle's office said his bill "allows fishermen, for example, to catch three times the daily catch limit on Monday and two times the limit on Wednesday and then stay off the water until the following Monday when a consecutive period of seven days is complete." According to the bill individuals with different fishing licenses would also be allowed to go out and catch each of their daily limits from the same boat, which is currently prohibited.
Read the full story at Southampton Patch>>
Callifornia crabbing: Here's a fun video shot on the decks of the Majestik while catching Dungeness crab off the coast of northern California.
Over 500 lots of seafood processing equipment formerly owned by Adak Seafood will be sold at auction on Tuesday, June 18, starting at 10 a.m. Hawaiian-Aleutian Daylight Time at the Hilton Garden Inn in Anchorage Alaska.
The equipment is located in a recently updated 250,000 square foot state-of-the-art processing facility in Adak, Alaska. Farmington Hills, Mich.-based Hilco Industrial, which conducts 75 machinery and equipment auctions in a wide range of industries annually, will conduct the auction.
Adak Seafood opened originally as Ada Fisheries in Anchorage in 1986. The facility, updated in 2005, is located on the island of Adak, the southernmost city in Alaska near the western end of the Aleutian Islands. The facility processed cod primarily, as well as halibut, blackcod, crab and pollock, Hilco says.
Alaska fisherman and commercial fisheries activist Kevin Adams was elected chairman at the Alaska Seafood Marketing Institute board of directors meeting on May 9 in Anchorage.
The governor-appointed board consists of seven members: five seafood processors and two industry representatives actively engaged in commercial fishing. Adams was appointed to fill a harvester seat by Gov. Frank Murkowski in 2004.
With 38 years of fishing experience in Bristol Bay, Adams has long been an active member in the Alaska fishing industry, ASMI says. He has worked for both the Alaska Fisheries Development Foundation and the Bering Sea Fisherman's Association, and represents Alaska fishermen on numerous boards.
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