Written by Jen Finn
An online petition is seeking to close the beleaguered Northeast Regional Office of the National Marine Fisheries Service in Gloucester.
It points to remarks by Regional Administrator John Bullard, who said recently, "We set the rules and clearly the rules have failed. There's no other conclusion."
He was at a New England Fishery Management Council meeting, referring to the apparent collapse of cod and yellowtail flounder stocks, and the extreme cutbacks in quota in the fishing year starting May 1.
"We believe that just as there are consequences for failures in business, so too should there be consequences for failures in government," the petition states.
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National Fisherman Live: 3/10/15
In this episode, Online Editor Leslie Taylor talks with Mike McLouglin, vice president of Dunlop Industrial and Protective Footwear.
National Fisherman Live: 2/24/15
In this episode:
March date set for disaster aid dispersal
Oregon LNG project could disrupt fishing
NOAA tweaks gear marking requirement
N.C. launches first commercial/recreational dock
Spiny lobster traps limits not well received
The Gulf of Maine Research Institute is partnering with restaurants throughout the region for an Out of the Blue promotion of cape shark, also known as dogfish. Starting Friday, July 3 and running until Sunday, July 12, cape shark will be available at each participating restaurant during the 10-day event. Cape shark is abundant and well deserving of a wider market.
As a joint Gulf of Mexico states seafood marketing effort sails into the sunset, the program’s Marketing Director has left for a job in the private seafood sector. Joanne McNeely Zaritsky, the former Marketing Director of the Gulf State Marketing Coalition, has joined St. Petersburg, FL based domestic seafood processor Captain’s Fine Foods as its new business development director to promote its USA shrimp product line.