After one of the West Coast's most valuable commercial fisheries was declared an economic disaster in 2000, California and other Pacific states saw more boats being sold and more fishermen looking for work.
But federal statistics show the first signs of a comeback among these so-called groundfish fishermen -- those who ply deep waters for dozens of different species that fall under the "groundfish" label, such as sablefish, rockfish and thornyheads.
Conservation efforts and a 2-year-old contentious quota system called "catch shares" appear to be helping, and fishermen who were losing money in the once-lucrative fishery are in the black again, according to National Oceanic and Atmospheric Administration data.
Some fishermen initially skeptical of the stricter government oversight say they're now seeing the long-term benefits of this approach -- and hard-hit fishing towns are seeing signs of recovery.
Read the full story at The Herald>>
Callifornia crabbing: Here's a fun video shot on the decks of the Majestik while catching Dungeness crab off the coast of northern California.
Over 500 lots of seafood processing equipment formerly owned by Adak Seafood will be sold at auction on Tuesday, June 18, starting at 10 a.m. Hawaiian-Aleutian Daylight Time at the Hilton Garden Inn in Anchorage Alaska.
The equipment is located in a recently updated 250,000 square foot state-of-the-art processing facility in Adak, Alaska. Farmington Hills, Mich.-based Hilco Industrial, which conducts 75 machinery and equipment auctions in a wide range of industries annually, will conduct the auction.
Adak Seafood opened originally as Ada Fisheries in Anchorage in 1986. The facility, updated in 2005, is located on the island of Adak, the southernmost city in Alaska near the western end of the Aleutian Islands. The facility processed cod primarily, as well as halibut, blackcod, crab and pollock, Hilco says.
Alaska fisherman and commercial fisheries activist Kevin Adams was elected chairman at the Alaska Seafood Marketing Institute board of directors meeting on May 9 in Anchorage.
The governor-appointed board consists of seven members: five seafood processors and two industry representatives actively engaged in commercial fishing. Adams was appointed to fill a harvester seat by Gov. Frank Murkowski in 2004.
With 38 years of fishing experience in Bristol Bay, Adams has long been an active member in the Alaska fishing industry, ASMI says. He has worked for both the Alaska Fisheries Development Foundation and the Bering Sea Fisherman's Association, and represents Alaska fishermen on numerous boards.