National Fisherman

Four Mainers hit the jackpot this week when their names were chosen in a state lottery that won't pay them any money – at least not yet.

The winners were notified Tuesday that they have been awarded licenses by the Maine Department of Marine Resources to use dip nets to fish for elvers – translucent baby eels that are roughly the size of a toothpick.

The fishermen stand to make a healthy profit when elver fishing season begins next month.

The Department of Marine Resources said the value of the elver fishery in 2012 was about $40 million, making it second in the state only to lobster.

"At certain times during the season, prices were running above $2,600 a pound," said Deirdre Gilbert, the department's director of state marine policy. "The year before, prices were about $900 a pound. The prices went through the roof in 2012."

Gilbert said there are about 2,500 elvers in a pound, so each elver is worth about a dollar. A typical daily harvest can range from a half-pound to 2 pounds.

Read the full story at the Portland Press Herald>>

National Fisherman Live

National Fisherman Live: 3/10/15

In this episode, Online Editor Leslie Taylor talks with Mike McLouglin, vice president of Dunlop Industrial and Protective Footwear.

National Fisherman Live: 2/24/15

In this episode:

March date set for disaster aid dispersal
Oregon LNG project could disrupt fishing
NOAA tweaks gear marking requirement
N.C. launches first commercial/recreational dock
Spiny lobster traps limits not well received

Inside the Industry

The Gulf of Maine Research Institute is partnering with restaurants throughout the region for an Out of the Blue promotion of cape shark, also known as dogfish. Starting Friday, July 3 and running until Sunday, July 12, cape shark will be available at each participating restaurant during the 10-day event. Cape shark is abundant and well deserving of a wider market.



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As a joint Gulf of Mexico states seafood marketing effort sails into the sunset, the program’s Marketing Director has left for a job in the private seafood sector. Joanne McNeely Zaritsky, the former Marketing Director of the Gulf State Marketing Coalition, has joined St. Petersburg, FL based domestic seafood processor Captain’s Fine Foods as its new business development director to promote its USA shrimp product line.

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