Anglers, commercial fishers and others interested in Washington state salmon fisheries can get a preview of this year's salmon returns and potential fishing seasons during a public meeting here March 1.
Kicking off the annual salmon season-setting process, the Washington Department of Fish and Wildlife (WDFW) will present initial forecasts – compiled by state and tribal biologists – of 2013 salmon returns.
The meeting is scheduled from 9 a.m. to 3 p.m. in room 172 of the Natural Resources Building, 1111 Washington Street S.E., in Olympia.
Those attending the meeting will have an opportunity to talk to fishery managers about the pre-season forecasts and participate in work sessions focusing on possible salmon fisheries and conservation issues.
WDFW has also scheduled additional public meetings focusing on regional salmon issues through early April. This series of meetings – involving representatives from federal, state and tribal governments and recreational and commercial fishing industries – is known as the North of Falcon process.
A meeting schedule and more information about the salmon season-setting process for Puget Sound, the Columbia River and the Washington coast is available on WDFW's website at http://wdfw.wa.gov/fishing/northfalcon.
Read the full story at the Enumclaw Courier-Herald>>
Callifornia crabbing: Here's a fun video shot on the decks of the Majestik while catching Dungeness crab off the coast of northern California.
Over 500 lots of seafood processing equipment formerly owned by Adak Seafood will be sold at auction on Tuesday, June 18, starting at 10 a.m. Hawaiian-Aleutian Daylight Time at the Hilton Garden Inn in Anchorage Alaska.
The equipment is located in a recently updated 250,000 square foot state-of-the-art processing facility in Adak, Alaska. Farmington Hills, Mich.-based Hilco Industrial, which conducts 75 machinery and equipment auctions in a wide range of industries annually, will conduct the auction.
Adak Seafood opened originally as Ada Fisheries in Anchorage in 1986. The facility, updated in 2005, is located on the island of Adak, the southernmost city in Alaska near the western end of the Aleutian Islands. The facility processed cod primarily, as well as halibut, blackcod, crab and pollock, Hilco says.
Alaska fisherman and commercial fisheries activist Kevin Adams was elected chairman at the Alaska Seafood Marketing Institute board of directors meeting on May 9 in Anchorage.
The governor-appointed board consists of seven members: five seafood processors and two industry representatives actively engaged in commercial fishing. Adams was appointed to fill a harvester seat by Gov. Frank Murkowski in 2004.
With 38 years of fishing experience in Bristol Bay, Adams has long been an active member in the Alaska fishing industry, ASMI says. He has worked for both the Alaska Fisheries Development Foundation and the Bering Sea Fisherman's Association, and represents Alaska fishermen on numerous boards.