National Fisherman

As Massachusetts braces for a blizzard, coastal communities from Provincetown to Plum Island plan to close roads, deploy emergency vehicles, and open shelters to keep residents safe amid forecasts of surging seas and high winds.

Up and down the coast on Thursday commercial fishermen hauled in lobster traps and tied up boats in anticipation of as much as 3 feet of snow blanketing parts of Massachusetts.

“It looks like it will be nasty,” said Chuck Parisi, 60, who was stacking yellow, vinyl-coated lobster traps on land near Gloucester Harbor. “Once this area gets filled up with snow, it’s harder to store your traps.”

Read the full story at Boston Globe>>

National Fisherman Live

National Fisherman Live: 9/23/14

In this episode:

'Injection' plan to save fall run salmon
Proposed fishing rule to protect seabirds
Council, White House talk monument expansion
Louisiana shrimpers hurt by price drop
Maine and New Hampshire fish numbers down

 

Inside the Industry

The Maine Lobster Marketing Collaborative is introducing its Chef Ambassador Program. Created to inspire and educate chefs and home cooks across the country about the unique qualities of lobster from Maine, the program showcases how it can be incorporated into a range of inspired culinary dishes.

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More than a dozen higher education institutions and federal and local fishery management agencies and organizations in American Samoa, Guam, the Commonwealth of the Northern Mariana Islands and Hawaii have signed a memorandum of understanding aimed at building the capacity of the U.S. Pacific Island territories to manage their fisheries and fishery-related resources.

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