By Sarah Schumann
PROVIDENCE — Times are tough for New England’s commercial fishing industry. Just last week federal fisheries regulators announced sweeping cuts to the number of cod that fishermen are allowed to catch. But even in the midst of regional suffering, Rhode Island’s fishermen recently pulled together to support their colleagues on a distant coast: Bristol Bay, Alaska.
The challenge facing commercial fishermen in Bristol Bay is not how to cope with a shortage of fish, as is the case in several high-profile fisheries in New England. Rather, it is to protect a thriving, abundant salmon resource from the potentially harmful effects associated with the proposed Pebble Mine.
Opposition to the Pebble Mine led Bristol Bay salmon fisherman Katherine Carscallen to spend two weeks touring New England ports and rallying local fishermen to her cause. Carscallen represents the advocacy group Commercial Fishermen for Bristol Bay.
During a Feb. 1 visit to Rhode Island, Carscallen and several local fisheries advocates met with Sen. Jack Reed’s staff to urge support for an Environmental Protection Agency (EPA) action under the Clean Water Act to protect the watersheds of Bristol Bay from mining.
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National Fisherman Live for Feb. 27, 2014
PORTSMOUTH, NH - The New Hampshire Fish and Lobster Festival, known locally as Fishtival, invites the community to Portsmouth's Prescott Park each September to honor, celebrate and rediscover the proud tradition of small-scale, local commercial groundfishing in New Hampshire and its valuable contribution to our local food system, local economy and local culture. Now, the mission continues with the announcement of small grants available from the proceeds of the 2013 event.
In this year's Alaska Symphony of Seafood new-product contest, a distinguished panel of judges, composed of industry chefs and experts, bestowed the grand prize on Tilgner's Specialized Smoked Seafood Products for their Ruby Red Ole World Scottish Style Cold Smoked Sockeye Salmon.Read more...