National Fisherman

SACRAMENTO, Calif. -- They are the most feared predator in the ocean, but the state of California thinks great white sharks might need a little protection of their own.

The Fish and Game Commission will consider Wednesday advancing the candidacy of the giant sharks to the California Endangered Species list, which will immediately enact protections during a yearlong review. The commission staff has recommended the shark be listed for candidacy.

Scientists have not been able to get an accurate count of great white sharks worldwide, but the petition from the conservation organization Oceana and two other groups was aimed at a subspecies that lives along the California coast. A study two years ago by UC-Davis, Stanford's Hopkins Marine Station and others estimated the population at around 220, though little else is known about their breeding and migration habits.

"Whether that's always been the number or that represents a decline, we don't know," said Mike Sutton, vice president of the commission and founding director of the Center for the Future of the Oceans at the Monterey Bay Aquarium. "The department feels there is sufficient evidence to trigger candidacy."

Great white sharks became universally feared after one was featured in the movie "Jaws" terrorizing beachgoers in a New England town. They make the news when they attack swimmers, and a California surfer died from a white shark attack off the coast of Santa Barbara County in October. Another fatal attack occurred two years prior in the same area.

Read the full story at the Modesto Bee>>

National Fisherman Live

National Fisherman Live: 9/23/14

In this episode:

'Injection' plan to save fall run salmon
Proposed fishing rule to protect seabirds
Council, White House talk monument expansion
Louisiana shrimpers hurt by price drop
Maine and New Hampshire fish numbers down

 

Inside the Industry

The Maine Lobster Marketing Collaborative is introducing its Chef Ambassador Program. Created to inspire and educate chefs and home cooks across the country about the unique qualities of lobster from Maine, the program showcases how it can be incorporated into a range of inspired culinary dishes.

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More than a dozen higher education institutions and federal and local fishery management agencies and organizations in American Samoa, Guam, the Commonwealth of the Northern Mariana Islands and Hawaii have signed a memorandum of understanding aimed at building the capacity of the U.S. Pacific Island territories to manage their fisheries and fishery-related resources.

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