National Fisherman

GRANTS PASS, Ore. -- A federal report says removing four hydroelectric dams on the Klamath River in Oregon and California and restoring ecosystems will produce a big increase in salmon harvests and boost farm revenues.

The 400-page report was produced by federal scientists to help the secretary of Interior evaluate whether it is in the public interest to go ahead with the $1 billion project, which is considered the biggest dam removal in U.S. history if it goes through as planned in 2020.

"In the long run, all the anadramous fish (salmon, steelhead, and lamprey) benefit from dam removal, according to our analysis," Dennis Lynch, program manager for the U.S. Geological Survey, who oversaw the report, said Monday.

The report notes that wild salmon runs have dropped more than 90 percent from the dams, overfishing, poor water quality, disease and habitat loss. It said there was a moderate to high probability that removing the dams and restoring the environment would improve water quality, fish habitat, and water quality, and reduce fish disease a toxic algae blooms. The project would also improve the ability of fish to cope with global warming, by opening up more access to cold water.

Though there would be a short-term loss of less than 10 percent of chinook and coho salmon due to the release of sediments built up behind the dams, their numbers would grow by 80 percent over the long term due to opening up more than 420 miles of habitat blocked by the dams since 1922, the report said.

Overall, the benefits far outweigh the costs, by as much as 47.6 to one, the report found.

Read the full story at the Times-Standard>>

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Callifornia crabbing: Here's a fun video shot on the decks of the Majestik while catching Dungeness crab off the coast of northern California.

Inside the Industry

Over 500 lots of seafood processing equipment formerly owned by Adak Seafood will be sold at auction on Tuesday, June 18, starting at 10 a.m. Hawaiian-Aleutian Daylight Time at the Hilton Garden Inn in Anchorage Alaska.

The equipment is located in a recently updated 250,000 square foot state-of-the-art processing facility in Adak, Alaska. Farmington Hills, Mich.-based Hilco Industrial, which conducts 75 machinery and equipment auctions in a wide range of industries annually, will conduct the auction.

Adak Seafood opened originally as Ada Fisheries in Anchorage in 1986. The facility, updated in 2005, is located on the island of Adak, the southernmost city in Alaska near the western end of the Aleutian Islands. The facility processed cod primarily, as well as halibut, blackcod, crab and pollock, Hilco says.

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Alaska fisherman and commercial fisheries activist Kevin Adams was elected chairman at the Alaska Seafood Marketing Institute board of directors meeting on May 9 in Anchorage.

The governor-appointed board consists of seven members: five seafood processors and two industry representatives actively engaged in commercial fishing. Adams was appointed to fill a harvester seat by Gov. Frank Murkowski in 2004.

With 38 years of fishing experience in Bristol Bay, Adams has long been an active member in the Alaska fishing industry, ASMI says. He has worked for both the Alaska Fisheries Development Foundation and the Bering Sea Fisherman's Association, and represents Alaska fishermen on numerous boards.

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