National Fisherman


The tide has fallen for the last time for oyster magnate and seafood expert Mike Voisin, who died Saturday morning after fighting for slightly more than a week to recover from a massive heart condition.

Voisin, 59, a Houma resident and owner of Motivatit Seafoods, died at 10:38 a.m. at Terrebonne General Medical Center.

The news spread rapidly Saturday morning, from Baton Rouge, where Voisin was a perennial authority during legislative sessions, to Capitol Hill, where he was supposed to be this week to host an event to promote Louisiana oysters during Washington's Mardi Gras festivities.

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Inside the Industry

The Downeast Salmon Federation has received a major grant from the U.S. Endowment for Forestry and Communities to ensure and improve the water quality of eastern Maine’s most important rivers, according to the Ellsworth American.

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Louisiana crab fishermen and their catch are feeling the pressure of a downturn in the state economy, and a resulting upturn of people entering the fishery.

“It’s a crazy business right now,” said Pete Gerica, the New Orleans fisherman who now serves as president or the Louisiana Crab Task Force, a legislatively-created board of industry voices that makes recommendations to state government.

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