Written by Jen Finn
The owner of the Gloucester trawler Princess Laura, which faces civil charges for using an illegal “net liner” in its trawl net, said Thursday that the Coast Guard mistook some gillnet that had been picked up while hauling back on a groundfishing trip about 100 nautical miles east of Cape Ann for an illegal liner — or double netting system.
Owner Joe DiMaio said the Coast Guard confiscated about 25,000 pounds of mixed groundfish, which was sold at Gloucester’s Buyers and Seller Exchange — or BASE —auction for “fair market value” on Wednesday, with the proceeds held pending final adjudication of the case. Officials could not verify any monetary value of the catch.
Lesli Bales-Sherrrod, spokeswoman for NOAA’s Office of Law Enforcement in Silver Spring, Md., said, “the size of the catch sold and the amount of money held in a suspense account pending final adjudication and forfeiture proceedings is not available because this matter is under investigation. As you know, we cannot discuss ongoing investigations,” Bales-Sherrod said.
DiMaio maintained Thursday that the crew aboard his boat was not acting illegally.
“The Princess Laura gets all kinds of gillnet gear in its nets,” DiMaio said in a telephone interview. He referred the Times to the captain of the boat, Robby Robbins, who could not be reached for comment Thursday.
Read the full story at the Gloucester Daily Times>>
National Fisherman Live: 3/10/15
In this episode, Online Editor Leslie Taylor talks with Mike McLouglin, vice president of Dunlop Industrial and Protective Footwear.
National Fisherman Live: 2/24/15
In this episode:
March date set for disaster aid dispersal
Oregon LNG project could disrupt fishing
NOAA tweaks gear marking requirement
N.C. launches first commercial/recreational dock
Spiny lobster traps limits not well received
Alaska Gov. Bill Walker is required by state statute to appoint someone to the Board of Fisheries by today, Tuesday, May 19. However, his efforts to fill the seat have gone unfulfilled since he took office in January. The seven-member board serves as an in-state fishery management council for fisheries in state waters.
The resignation of Walker’s director of Boards and Commissions, Karen Gillis, fanned the flames of controversy late last week.
Keith Decker, president and COO of High Liner Foods, will take over for the outgoing CEO, Harry Demone, who will assume the role as chairman of the board of directors. The Lunenburg, Nova Scotia-based seafood supplier boasts sales in excess of $310 million (American) for the first quarter of the year.Read more...