Written by Jen Finn
A NOAA Fisheries official offered no short-term hope for Sitka small-boat bottom-fishermen who are objecting to the possibility of having on-board bycatch observers starting this year. In a meeting with about 45 fishermen last week, Martin Loefflad said electronic monitoring of potential bycatch in the halibut and black cod fishery is at least two years away, following NOAA testing that's starting this spring. As KCAW reports, NOAA has already rejected a fishermen-proposed electronic monitoring program. The fishermen feel their boats are too small and there are too many expenses and complications involved in having a monitor aboard.
Speaking from the audience, Linda Behnken, the director of the Alaska Longline Fishermen's Association, noted that 90 percent of the catch was landed at on-shore processors, where this data could be easily collected. Loefflad suggested that was inadequate.
"If there are some beasts that never make it to the dock, the only way to get those beasts is on the boat."
Read the full story at the Anchorage Daily News>>
National Fisherman Live: 3/10/15
In this episode, Online Editor Leslie Taylor talks with Mike McLouglin, vice president of Dunlop Industrial and Protective Footwear.
National Fisherman Live: 2/24/15
In this episode:
March date set for disaster aid dispersal
Oregon LNG project could disrupt fishing
NOAA tweaks gear marking requirement
N.C. launches first commercial/recreational dock
Spiny lobster traps limits not well received
The Gulf of Maine Research Institute is partnering with restaurants throughout the region for an Out of the Blue promotion of cape shark, also known as dogfish. Starting Friday, July 3 and running until Sunday, July 12, cape shark will be available at each participating restaurant during the 10-day event. Cape shark is abundant and well deserving of a wider market.
As a joint Gulf of Mexico states seafood marketing effort sails into the sunset, the program’s Marketing Director has left for a job in the private seafood sector. Joanne McNeely Zaritsky, the former Marketing Director of the Gulf State Marketing Coalition, has joined St. Petersburg, FL based domestic seafood processor Captain’s Fine Foods as its new business development director to promote its USA shrimp product line.