Written by Jen Finn
Making it the first European tropical tuna fishery to do so, the Pesqueras Echebastar has entered into assessment for Marine Stewardship Council certification.
If successful, skipjack and yellowfin tuna from the fishery in the Indian Ocean will be eligible to carry the MSC ecolabel.
The six units of certification comprise six vessels that operate in the Indian Ocean. The fishing method is purse seine, using both free school and fish aggregating devices (FADs).
Read the full story at SeafoodSource>>
National Fisherman Live: 3/10/15
In this episode, Online Editor Leslie Taylor talks with Mike McLouglin, vice president of Dunlop Industrial and Protective Footwear.
National Fisherman Live: 2/24/15
In this episode:
March date set for disaster aid dispersal
Oregon LNG project could disrupt fishing
NOAA tweaks gear marking requirement
N.C. launches first commercial/recreational dock
Spiny lobster traps limits not well received
As a joint Gulf of Mexico states seafood marketing effort sails into the sunset, the program’s Marketing Director has left for a job in the private seafood sector. Joanne McNeely Zaritsky, the former Marketing Director of the Gulf State Marketing Coalition, has joined St. Petersburg, FL based domestic seafood processor Captain’s Fine Foods as its new business development director to promote its USA shrimp product line.
ANCHORAGE, AK – Coastal Villages Region Fund has reached an agreement with the Alaska Department of Fish and Game to help fund its fisheries research activities in Western Alaska this summer. The fund will provide up to $92,152 to support the operation of weirs on the Goodnews Bay and Kanektok rivers.