National Fisherman

FIVE ISLANDS, Maine - Up north, it's too warm.

A rise in ocean temperatures is killing off the iconic livelihood of New England fishermen. Two years ago, they hauled 14 million pounds of shrimp, but this year they'll only catch a tenth of that.

Off the rocky coastline of Five Islands, Maine, Ronald Pinkham has been up before dawn, setting traps for nearly 60 years. He said the catch today is terrible.

A third-generation fisherman, he's caught lobster in spring, summer and fall and shrimp each winter when lobsters move offshore. But, that annual rhythm is changing.

Read the full story at CBS News>>

National Fisherman Live

National Fisherman Live: 4/22/14

  • OSU study targets commercial fishing injuries
  • Delaware's native mud crab making recovery
  • Alaska salmon catch projected to drop 47 percent
  • West Coast groundfish fishery bill passes
  • Maine's scallop season strongest in years

Brian Rothschild of the Center for Sustainable Fisheries on revisions to the Magnuson-Stevens Act.

Inside the Industry

The South Atlantic Fishery Management Council is currently soliciting applicants for open advisory panel seats as well as applications from scientists interested in serving on its Scientific and Statistical Committee.

Read more...

The North Carolina Fisheries Association (NCFA), a nonprofit trade association representing commercial fishermen, seafood dealers and processors, recently announced a new leadership team. Incorporated in 1952, its administrative office is in Bayboro, N.C.

Read more...

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