One would think that this would be a time of celebration for the UMass Dartmouth School for Marine Science and Technology in New Bedford.
After all, it is about to see a $45 million expansion, and the new UMass chancellor, Dr. Divina Grossman, sang its praises during her job interviews. SMAST, she said, is on the verge of greatness, of world-class status.
But there's a problem brewing, and many in the fishing industry are seriously worried about it. The reality of the campus budget makes it imperative that UMass Dartmouth find new sources of income, from grants and contracts.
Read the full story at Standard-Times>>
National Fisherman Live for Feb. 27, 2014
PORTSMOUTH, NH - The New Hampshire Fish and Lobster Festival, known locally as Fishtival, invites the community to Portsmouth's Prescott Park each September to honor, celebrate and rediscover the proud tradition of small-scale, local commercial groundfishing in New Hampshire and its valuable contribution to our local food system, local economy and local culture. Now, the mission continues with the announcement of small grants available from the proceeds of the 2013 event.
In this year's Alaska Symphony of Seafood new-product contest, a distinguished panel of judges, composed of industry chefs and experts, bestowed the grand prize on Tilgner's Specialized Smoked Seafood Products for their Ruby Red Ole World Scottish Style Cold Smoked Sockeye Salmon.Read more...