Written by Jen Finn
YARMOUTH — Last year was a rough year for lobstering and the industry has a lot to say about it.
As part of a month-long series of meetings across the state's coastal towns, the Division of Marine Resources hosted a standing-room-only crowd on Monday to hear ideas and feedback on a range of issues from marketing to potential changes in the licensing system to how to handle market crashes.
In 2012, the industry caught a record 123 million pounds of lobster in Maine's waters, up 18 percent from a year ago. The value of the catch, however, fell to $331 million, down $3.7 million.
Read the full story at Portland Press Herald>>
National Fisherman Live: 3/10/15
In this episode, Online Editor Leslie Taylor talks with Mike McLouglin, vice president of Dunlop Industrial and Protective Footwear.
National Fisherman Live: 2/24/15
In this episode:
March date set for disaster aid dispersal
Oregon LNG project could disrupt fishing
NOAA tweaks gear marking requirement
N.C. launches first commercial/recreational dock
Spiny lobster traps limits not well received
Alaska Gov. Bill Walker is required by state statute to appoint someone to the Board of Fisheries by today, Tuesday, May 19. However, his efforts to fill the seat have gone unfulfilled since he took office in January. The seven-member board serves as an in-state fishery management council for fisheries in state waters.
The resignation of Walker’s director of Boards and Commissions, Karen Gillis, fanned the flames of controversy late last week.
Keith Decker, president and COO of High Liner Foods, will take over for the outgoing CEO, Harry Demone, who will assume the role as chairman of the board of directors. The Lunenburg, Nova Scotia-based seafood supplier boasts sales in excess of $310 million (American) for the first quarter of the year.Read more...