National Fisherman

The mysterious and mythical giant squid has never been spotted alive in the deep sea -- until now. A team from Japan's National Science Museum has captured footage of a giant squid in its natural habitat: nearly a third of a mile below the surface of the ocean. It is the first such video of its kind.

Giant squids, which can grow up to 60 feet in length, have been found dead on beaches and photographed in the ocean and -- more often -- on the surface. But scientists have never seen video of the strange creature below the waves, until a mission put together by the Japan Broadcasting Corp. (NHK) and the Discovery Channel filmed the elusive beast off the coast of Japan.

"The giant squid was so beautiful that it seemed to sparkle," Tsunemi Kubodera, one of the lead scientists on the expedition, told reporters. "I was so thrilled when I saw it first hand, but I was confident we would because we rigorously researched the areas we might find it, based on past data."

Kubodera, a zoologist and giant squid expert with Japan's National Museum of Science, has spent years searching for the huge sea creatures. His team filmed a giant squid on the surface of the ocean in 2006.

Read the full story at CBS News>>

National Fisherman Live

National Fisherman Live: 3/10/15

In this episode, Online Editor Leslie Taylor talks with Mike McLouglin, vice president of Dunlop Industrial and Protective Footwear.

National Fisherman Live: 2/24/15

In this episode:

March date set for disaster aid dispersal
Oregon LNG project could disrupt fishing
NOAA tweaks gear marking requirement
N.C. launches first commercial/recreational dock
Spiny lobster traps limits not well received

Inside the Industry

Alaska Gov. Bill Walker is required by state statute to appoint someone to the Board of Fisheries by today, Tuesday, May 19. However, his efforts to fill the seat have gone unfulfilled since he took office in January. The seven-member board serves as an in-state fishery management council for fisheries in state waters.

The resignation of Walker’s director of Boards and Commissions, Karen Gillis, fanned the flames of controversy late last week.

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Keith Decker, president and COO of High Liner Foods, will take over for the outgoing CEO, Harry Demone, who will assume the role as chairman of the board of directors. The Lunenburg, Nova Scotia-based seafood supplier boasts sales in excess of $310 million (American) for the first quarter of the year.

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