Food safety advocates are launching one final effort to stop the FDA from approving genetically modified salmon. It would be the first laboratory-created animal approved as food in America. Until now, all FDA approved GM or GE foods have been plants like corn or soybeans. But with the final FDA hurdle approaching, GE salmon could be heading to your plate very soon.
"The biotechnology industry says it has genetically engineered a fish that grows at twice the normal rate, so it can get to market sooner and make more money, faster," the consumer safety advocate Food & Water Watch says of genetically engineered salmon, "But this dangerous lab experiment is all hype and full of downsides to consumers, salmon growers and the environment." The group also points out that at least 30 House members and 14 US Senators have written to the White House expressing their opposition to the addition of GE salmon into the nation's food supply.
Emphasizing one of many concerns about creating a genetically engineered salmon species on such a large, industrial and commercial scale, Food & Water Watch quotes Denise Hawkins, PhD from the US Fish & Wildlife Service. In a statement describing the FDA's lack of data on the subject, he writes, "Maybe they should watch Jurassic Park."
Read the full story at the Examiner>>
National Fisherman Live: 10/21/14
In this episode:
North Pacific Council adjusts observer program
Fishermen: bluefin fishing best in 10 years
Catch limit raised for Bristol Bay red king crab
Canadian fishermen fight over lobster size rules
River conference addresses Dead Zone cleanup
National Fisherman Live: 10/7/14
In this episode, National Fisherman Publisher Jerry Fraser talks about the 1929 dragger Vandal.
NOAA and its fellow Natural Resource Damage Assessment trustees in the Deepwater Horizon oil spill have announced the signing of a formal Record of Decision to implement a gulf restoration plan. The 44 projects, totaling an estimated $627 million, will restore barrier islands, shorelines, dunes, underwater grasses and oyster beds.
The Golden Gate Salmon Association will host its 4th Annual Marin County Dinner at Marin Catholic High School, 675 Sir Francis Drake Blvd., Kentfield on Friday, Oct 10, with doors opening at 5:30 p.m.