NEW BEDFORD — To say that Richard Canastra didn't quite believe an upbeat NOAA report on the state of the Northeast groundfish industry is to understate it.
"It's a crock," said Canastra, who co-owns the BASE seafood display auction. Only a few days ago he was telling regulators that this year might be the fleet's "last hurrah."
The National Oceanic and Atmospheric Administration painted a sunny picture in a Dec. 26 report, saying that even with a smaller fleet, the catch was up, profits were up and total catch was up.
Canastra replied: "The headline looks great but when you look at it it's just like the science. Everything NOAA does they try to cover up."
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National Fisherman Live for Feb. 27, 2014
PORTSMOUTH, NH - The New Hampshire Fish and Lobster Festival, known locally as Fishtival, invites the community to Portsmouth's Prescott Park each September to honor, celebrate and rediscover the proud tradition of small-scale, local commercial groundfishing in New Hampshire and its valuable contribution to our local food system, local economy and local culture. Now, the mission continues with the announcement of small grants available from the proceeds of the 2013 event.
In this year's Alaska Symphony of Seafood new-product contest, a distinguished panel of judges, composed of industry chefs and experts, bestowed the grand prize on Tilgner's Specialized Smoked Seafood Products for their Ruby Red Ole World Scottish Style Cold Smoked Sockeye Salmon.Read more...