Written by Linc Bedrosian
CHARLESTON -- The opening price for Oregon Dungeness crab is finally set.
Fishermen and processors agreed Wednesday night to open at $2.30 per pound for the first 24 hours of the season, which is scheduled to begin Monday.
The agreement comes after a month of delays.
'It seems like it is always a last-minute deal with these crab, whether we go through formal negotiations or we strike," said Rex Leach, the president of the Coos Umpqua Crabbing Association. 'There's no reason to go settle a price when our crab aren't ready."
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National Fisherman Live: 3/10/15
In this episode, Online Editor Leslie Taylor talks with Mike McLouglin, vice president of Dunlop Industrial and Protective Footwear.
National Fisherman Live: 2/24/15
In this episode:
March date set for disaster aid dispersal
Oregon LNG project could disrupt fishing
NOAA tweaks gear marking requirement
N.C. launches first commercial/recreational dock
Spiny lobster traps limits not well received
Alaska Gov. Bill Walker is required by state statute to appoint someone to the Board of Fisheries by today, Tuesday, May 19. However, his efforts to fill the seat have gone unfulfilled since he took office in January. The seven-member board serves as an in-state fishery management council for fisheries in state waters.
The resignation of Walker’s director of Boards and Commissions, Karen Gillis, fanned the flames of controversy late last week.
Keith Decker, president and COO of High Liner Foods, will take over for the outgoing CEO, Harry Demone, who will assume the role as chairman of the board of directors. The Lunenburg, Nova Scotia-based seafood supplier boasts sales in excess of $310 million (American) for the first quarter of the year.Read more...