BEAUFORT — Third generation boatbuilder Jamie Chadwick pointed to a photo lying on the desk in front of him. The photo, taken Dec. 15, showed 10 older men standing in front of a huge, wooden shrimp trawler frame.
"To me, that's what this is about," he said. "They paved the way."
Those men — most at or approaching their 80s — share one thing in common: A lifetime spent designing and handcrafting wooden boats — humble, working vessels that helped watermen bring the oceans bounty to these shores. Those 10 men represent the last of the old guard; the final few traditional Down East wooden boatbuilders.
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National Fisherman Live for Feb. 27, 2014
PORTSMOUTH, NH - The New Hampshire Fish and Lobster Festival, known locally as Fishtival, invites the community to Portsmouth's Prescott Park each September to honor, celebrate and rediscover the proud tradition of small-scale, local commercial groundfishing in New Hampshire and its valuable contribution to our local food system, local economy and local culture. Now, the mission continues with the announcement of small grants available from the proceeds of the 2013 event.
In this year's Alaska Symphony of Seafood new-product contest, a distinguished panel of judges, composed of industry chefs and experts, bestowed the grand prize on Tilgner's Specialized Smoked Seafood Products for their Ruby Red Ole World Scottish Style Cold Smoked Sockeye Salmon.Read more...