Today's LA Times article, "California's marine reserve network now complete," claims that "California officials today completed the largest network of undersea parks in the continental United States — 848 square miles of protected waters that reach from the Oregon state line to the Mexican border."
However, this article, as previous ones in the Times, fails to address any of the real, substantial criticisms of the Marine Life Protection Act (MLPA) Initiative process by grassroots environmentalists, Indian Tribe members, commercial fishermen, recreational anglers and advocates of democracy and transparency in government.
The reporter, Kenneth R. Weiss, portrays a false conflict of "fishermen versus environmentalists" over the MLPA Initiative when the real conflict is one of public policy between those that favor corporate greenwashing and the privatization of conservation and those who oppose corporate greenwashing and the privatization of conservation. The reporter fails to mention the "inconvenient truths" about the MLPA Initiative.
First, the Times falsely portrays the new closed zones as "undersea parks" when they are anything but. These so-called "marine protected areas" do not protect the ocean from oil spills and drilling, military testing, corporate aquaculture, wind and wave energy projects and all other impacts on the ocean other than fishing and gathering.
In violation of the letter and spirit of the landmark Marine Life Protection Act of 1999, these marine reserves fail to comprehensively protect the ocean from ocean industrialization and other threats to the marine ecosystem.
Read the full story at Bay Area Independent Media>>
National Fisherman Live for Feb. 27, 2014
PORTSMOUTH, NH - The New Hampshire Fish and Lobster Festival, known locally as Fishtival, invites the community to Portsmouth's Prescott Park each September to honor, celebrate and rediscover the proud tradition of small-scale, local commercial groundfishing in New Hampshire and its valuable contribution to our local food system, local economy and local culture. Now, the mission continues with the announcement of small grants available from the proceeds of the 2013 event.
In this year's Alaska Symphony of Seafood new-product contest, a distinguished panel of judges, composed of industry chefs and experts, bestowed the grand prize on Tilgner's Specialized Smoked Seafood Products for their Ruby Red Ole World Scottish Style Cold Smoked Sockeye Salmon.Read more...