Skimmer-trawl operators will not be required to outfit their nets with turtle-excluder devices, following research showing that a majority of the endangered reptiles snagged as bycatch in the shallow-water shrimpers' nets were small enough to slip through the contraptions.
"Fifty-eight percent of those turtles were small enough to fit through the current legal size of the bars on TEDs," said Bob Hoffman, chief of the National Oceanic and Atmospheric Administration's endangered species branch. "The legal maximum space between the bars is 4 inches, so more than half of the turtles would possibly fit through that space and go back to the end of the net, thereby not being saved."
TEDs, a grid of bars in a trawl net that allows trapped sea turtles to escape unscathed, are currently required on only certain types of boats, including otter trawls, which trail nets from the rear of the boat along the ocean floor. Skimmer trawls, which drag nets off the sides in shallower water, have thus far been exempt from the rule.
Read the full story at the Star News>>
National Fisherman Live: 9/9/14
In this episode:
Seafood Watch upgrades status of 21 fish species
Calif. bill attacking seafood mislabeling approved
Ballot item would protect Bristol Bay salmon
NOAA closes cod, yellowtail fishing areas
Pacific panel halves young bluefin harvest
National Fisherman Live: 8/26/14
In this episode, National Fisherman Publisher Jerry Fraser talks about his early days dragging for redfish on the Vandal.
The Maine Lobster Marketing Collaborative is introducing its Chef Ambassador Program. Created to inspire and educate chefs and home cooks across the country about the unique qualities of lobster from Maine, the program showcases how it can be incorporated into a range of inspired culinary dishes.
More than a dozen higher education institutions and federal and local fishery management agencies and organizations in American Samoa, Guam, the Commonwealth of the Northern Mariana Islands and Hawaii have signed a memorandum of understanding aimed at building the capacity of the U.S. Pacific Island territories to manage their fisheries and fishery-related resources.