BOWERS BEACH — "White Gold," a documentary about Delaware's oystering history and a present day story about a Delaware waterman's struggle to bring a 1893 wooden schooner back to its former glory, will debut in a free public showing at 2 p.m. Saturday, Dec. 22 at Bowers Beach Fire Hall.
Wilmington filmmaker Michael Oates will introduce the documentary.
One hundred years ago, Leipsic, Little Creek, and Bowers Beach were among Delaware's flourishing maritime communities, relying on huge harvests of Delaware Bay oysters, commonly called "white gold."
Stately wooden schooners plied Delaware Bay, dredging as many as 900,000 bushels annually. Stories abound of local captains lighting cigars with $100 bills and buying new Cadillacs every year.
Yet today's annual oyster harvest is limited to less than 15,000 bushels with oyster beds decimated by a succession of deadly diseases and all but one of the sailing schooners gone.
Yet, these Bayshore communities and the commercial watermen who built them somehow endure.
Read the full story at the Delaware State News>>
National Fisherman Live: 9/23/14
In this episode:
'Injection' plan to save fall run salmon
Proposed fishing rule to protect seabirds
Council, White House talk monument expansion
Louisiana shrimpers hurt by price drop
Maine and New Hampshire fish numbers down
The Golden Gate Salmon Association will host its 4th Annual Marin County Dinner at Marin Catholic High School, 675 Sir Francis Drake Blvd., Kentfield on Friday, Oct 10, with doors opening at 5:30 p.m.
The Maine Lobster Marketing Collaborative is introducing its Chef Ambassador Program. Created to inspire and educate chefs and home cooks across the country about the unique qualities of lobster from Maine, the program showcases how it can be incorporated into a range of inspired culinary dishes.