National Fisherman

More than a hundred crab fishing boats went on strike and stayed in harbor Wednesday in a dispute over prices that has caused a shortage of Dungeness crab in the Bay Area.

The trouble started Sunday when crab boat skippers heard that fish brokers were planning to cut the prices they pay for fresh crab from $3 per pound to as low as $1.80.

"No crab boats are leaving the dock," said Larry Collins, president of the Crab Boat Owners Association in San Francisco. Collins said all three principal crab fishing ports were affected - San Francisco, Half Moon Bay and Bodega Bay.

"All three of the ports are going to stick together," said Rich Fitzpatrick, who fishes out of San Francisco. "This is hard work. Why should we take a pay cut?"

See the full story in the San Francisco Chronicle>>

National Fisherman Live

National Fisherman Live: 3/10/15

In this episode, Online Editor Leslie Taylor talks with Mike McLouglin, vice president of Dunlop Industrial and Protective Footwear.

National Fisherman Live: 2/24/15

In this episode:

March date set for disaster aid dispersal
Oregon LNG project could disrupt fishing
NOAA tweaks gear marking requirement
N.C. launches first commercial/recreational dock
Spiny lobster traps limits not well received

Inside the Industry

The Gulf of Maine Research Institute is partnering with restaurants throughout the region for an Out of the Blue promotion of cape shark, also known as dogfish. Starting Friday, July 3 and running until Sunday, July 12, cape shark will be available at each participating restaurant during the 10-day event. Cape shark is abundant and well deserving of a wider market.



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As a joint Gulf of Mexico states seafood marketing effort sails into the sunset, the program’s Marketing Director has left for a job in the private seafood sector. Joanne McNeely Zaritsky, the former Marketing Director of the Gulf State Marketing Coalition, has joined St. Petersburg, FL based domestic seafood processor Captain’s Fine Foods as its new business development director to promote its USA shrimp product line.

Read more...

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