National Fisherman

Selling shrimp at the dock or by the roadside out of the back of a truck might not bring to mind e-commerce. But there is no reason Internet marketing can't help out one of the local region's oldest livelihoods.

The LSU AgCenter and Louisiana Sea Grant have teamed up to create the website laterdirectseafood.com, which will be available to local shrimpers and fishermen as a way to market their products.

On the other side of the coin, the website will offer people here and elsewhere the opportunity to buy fresh, local seafood straight from the source rather than going to the store and taking a chance on whether the seafood comes from here or from half a world away.

"Our goal is to help people access — and appreciate — the wonderful, fresh seafood available not just here in Lafourche-Terrebonne but across the coast of Louisiana," said Thomas Haydel, director of the effort. " 'Fresh Catch' messages will tell you what's new on the dock and how to place an order. You can sign up for a newsletter for the latest seafood updates, or 'like' us on Facebook. The websites offer a gateway to buy direct."

Read the full story at Houma Courier

National Fisherman Live

National Fisherman Live: 3/10/15

In this episode, Online Editor Leslie Taylor talks with Mike McLouglin, vice president of Dunlop Industrial and Protective Footwear.

National Fisherman Live: 2/24/15

In this episode:

March date set for disaster aid dispersal
Oregon LNG project could disrupt fishing
NOAA tweaks gear marking requirement
N.C. launches first commercial/recreational dock
Spiny lobster traps limits not well received

Inside the Industry

Alaska Gov. Bill Walker is required by state statute to appoint someone to the Board of Fisheries by today, Tuesday, May 19. However, his efforts to fill the seat have gone unfulfilled since he took office in January. The seven-member board serves as an in-state fishery management council for fisheries in state waters.

The resignation of Walker’s director of Boards and Commissions, Karen Gillis, fanned the flames of controversy late last week.

Read more...

Keith Decker, president and COO of High Liner Foods, will take over for the outgoing CEO, Harry Demone, who will assume the role as chairman of the board of directors. The Lunenburg, Nova Scotia-based seafood supplier boasts sales in excess of $310 million (American) for the first quarter of the year.

Read more...
Try a FREE issue of National Fisherman

Fill out this order form, If you like the magazine, get the rest of the year for just $14.95 (12 issues in all). If not, simply write cancel on the bill, return it, and owe nothing.

First Name
Last Name
Address
Country
U.S. Canada Other

City
State/Province
Postal/ Zip Code
Email