SAN FRANCISCO - Kevin Lunny's struggle to keep his family's oyster farm running in Point Reyes National Seashore appears to be over, closing out an era of oysterman plying the park's pristine waters and ushering in the nation's newest ocean wilderness.
U.S. Interior Secretary Ken Salazar's announcement Thursday that he was allowing the oyster farm's lease to expire took many by surprise - especially Drakes Bay Oyster Co. owner Lunny - whose family also operates a cattle ranch in the park.
"We expected a different decision. We really thought that there was a right and a wrong here, and we expected the secretary to make the right decision," Lunny said.
Salazar's move keeps intact a Congressional mandate from 1976 that sought to restore Drakes Estero to its natural state, removing the oyster racks and motor boats used to shuttle the shelled delicacies to and from shore. Environmentalists and the National Park Service said the farm disturbed harbor seal pupping, and damaged native plants.
Read the full story at Press Democrat
National Fisherman Live: 9/23/14
In this episode:
'Injection' plan to save fall run salmon
Proposed fishing rule to protect seabirds
Council, White House talk monument expansion
Louisiana shrimpers hurt by price drop
Maine and New Hampshire fish numbers down
The Golden Gate Salmon Association will host its 4th Annual Marin County Dinner at Marin Catholic High School, 675 Sir Francis Drake Blvd., Kentfield on Friday, Oct 10, with doors opening at 5:30 p.m.
The Maine Lobster Marketing Collaborative is introducing its Chef Ambassador Program. Created to inspire and educate chefs and home cooks across the country about the unique qualities of lobster from Maine, the program showcases how it can be incorporated into a range of inspired culinary dishes.