Low prices and a market glut may be the biggest problems many Maine lobstermen had to deal with this year, but there are other looming challenges facing the industry, and they have more to do with the marine environment than money.
According to University of Maine marine biologist, Robert Steneck, the depletion of cod and the effects of global warming -- along with existing economic challenges -- are combining to test the ingenuity of lobstermen, even as the Gulf of Maine undergoes dramatic changes.
But the problem isn't too few lobsters; there are more than enough.
That abundance is a relatively new development, said Steneck, a professor in the School of Marine Sciences at the University of Maine's Darling Marine Center in Walpole, during a presentation to academics, fisheries representatives and governmental officials at a lobster symposium in Portland Wednesday. The event, "The American Lobster in a Changing Ecosystem," runs through Friday.
Read the full story at Portland Press Herald
Callifornia crabbing: Here's a fun video shot on the decks of the Majestik while catching Dungeness crab off the coast of northern California.
The United Fishermen of Alaska, a statewide commercial fishing industry trade association representing 36 member organizations, announces the election of Jerry McCune of Cordova District Fishermen United as president.
NMFS has announced two senior leadership changes that the agency says align with changes it is making to its West Coast operations.