Written by Jen Finn
POINT PLEASANT BEACH, N.J. - Commercial fisherman Jim Lovgren has navigated some rough seas lately.
First, his 70-foot trawler, Viking II, swamped in high waves and sank 80 miles off Cape May in late September.
Then, on Oct. 22, Sandy took a dramatic swipe at the Fisherman's Dock Cooperative, where Lovgren is a director and about a dozen third- and fourth-generation fishermen bring their catch to be sold at markets throughout the country.
The operation, which has survived plenty of ferocious hurricanes and howling nor'easters since it was established on the docks along Channel Avenue nearly 60 years ago, had never experienced anything as bad as Sandy, Lovgren said.
Read the full story at the Philadelphia Inquirer>>
National Fisherman Live: 3/10/15
In this episode, Online Editor Leslie Taylor talks with Mike McLouglin, vice president of Dunlop Industrial and Protective Footwear.
National Fisherman Live: 2/24/15
In this episode:
March date set for disaster aid dispersal
Oregon LNG project could disrupt fishing
NOAA tweaks gear marking requirement
N.C. launches first commercial/recreational dock
Spiny lobster traps limits not well received
The Gulf of Maine Research Institute is partnering with restaurants throughout the region for an Out of the Blue promotion of cape shark, also known as dogfish. Starting Friday, July 3 and running until Sunday, July 12, cape shark will be available at each participating restaurant during the 10-day event. Cape shark is abundant and well deserving of a wider market.
As a joint Gulf of Mexico states seafood marketing effort sails into the sunset, the program’s Marketing Director has left for a job in the private seafood sector. Joanne McNeely Zaritsky, the former Marketing Director of the Gulf State Marketing Coalition, has joined St. Petersburg, FL based domestic seafood processor Captain’s Fine Foods as its new business development director to promote its USA shrimp product line.