POINT PLEASANT BEACH, N.J. - Commercial fisherman Jim Lovgren has navigated some rough seas lately.
First, his 70-foot trawler, Viking II, swamped in high waves and sank 80 miles off Cape May in late September.
Then, on Oct. 22, Sandy took a dramatic swipe at the Fisherman's Dock Cooperative, where Lovgren is a director and about a dozen third- and fourth-generation fishermen bring their catch to be sold at markets throughout the country.
The operation, which has survived plenty of ferocious hurricanes and howling nor'easters since it was established on the docks along Channel Avenue nearly 60 years ago, had never experienced anything as bad as Sandy, Lovgren said.
Read the full story at the Philadelphia Inquirer>>
National Fisherman Live: 9/23/14
In this episode:
'Injection' plan to save fall run salmon
Proposed fishing rule to protect seabirds
Council, White House talk monument expansion
Louisiana shrimpers hurt by price drop
Maine and New Hampshire fish numbers down
The Golden Gate Salmon Association will host its 4th Annual Marin County Dinner at Marin Catholic High School, 675 Sir Francis Drake Blvd., Kentfield on Friday, Oct 10, with doors opening at 5:30 p.m.
The Maine Lobster Marketing Collaborative is introducing its Chef Ambassador Program. Created to inspire and educate chefs and home cooks across the country about the unique qualities of lobster from Maine, the program showcases how it can be incorporated into a range of inspired culinary dishes.