National Fisherman

Cook Inlet stakeholders are asking the state Board of Fisheries to consider more changes to area fisheries this winter.
 
Fishery participants have submitted nine agenda change requests, or ACRs, which would open up certain aspects of Cook Inlet management plans during the 2014-2015 meeting year, rather than waiting until the next regularly scheduled Cook Inlet meetings in 2016-2017.
 
The majority were proposed by setnetters, who are asking the board to change fishery regulations in part based on how major management plan changes passed at the February 2014 Upper Cook Inlet meeting have played out this summer, although one would also limit participation and harvest in the personal use fishery.
 
The Board of Fisheries sets the management plans for fisheries throughout the state on a three-year cycle. The Alaska Department of Fish and Game, or ADFG, is charged with carrying out those plans using the tools provided by the board.
 
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National Fisherman Live

National Fisherman Live: 3/10/15

In this episode, Online Editor Leslie Taylor talks with Mike McLouglin, vice president of Dunlop Industrial and Protective Footwear.

National Fisherman Live: 2/24/15

In this episode:

March date set for disaster aid dispersal
Oregon LNG project could disrupt fishing
NOAA tweaks gear marking requirement
N.C. launches first commercial/recreational dock
Spiny lobster traps limits not well received

Inside the Industry

Alaska Gov. Bill Walker is required by state statute to appoint someone to the Board of Fisheries by today, Tuesday, May 19. However, his efforts to fill the seat have gone unfulfilled since he took office in January. The seven-member board serves as an in-state fishery management council for fisheries in state waters.

The resignation of Walker’s director of Boards and Commissions, Karen Gillis, fanned the flames of controversy late last week.

Read more...

Keith Decker, president and COO of High Liner Foods, will take over for the outgoing CEO, Harry Demone, who will assume the role as chairman of the board of directors. The Lunenburg, Nova Scotia-based seafood supplier boasts sales in excess of $310 million (American) for the first quarter of the year.

Read more...
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