National Fisherman

SACRAMENTO, Calif. /California Newswire/ — On Friday, the Calif. State Senate gave final legislative approval to Senate Bill 1138. The bill, by Senator Alex Padilla (D-Pacoima), addresses the growing problem of seafood mislabeling. The bill now goes to Governor Brown for his consideration.
 
“SB 1138 addresses the growing problem of seafood mislabeling by making sure that seafood is labeled accurately. Mislabeled seafood threatens public health, honest businesses and imperils the sustainability of sea life in the Pacific Ocean and oceans around the world,” said Senator Alex Padilla. “My bill will ensure that seafood is labeled accurately,” added Padilla.
 
“The seafood we buy at the grocery store should be what the label says. The seafood we order at our favorite restaurant should be the seafood we are served,” said Senator Padilla. “To protect our health, oceans, and economy, it is essential that seafood be accurately labeled,” said Padilla. “Honesty is always the best policy,” added Padilla.
 
Read the full story at California Newswire>>

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National Fisherman Live

National Fisherman Live: 10/21/14

In this episode:

North Pacific Council adjusts observer program
Fishermen: bluefin fishing best in 10 years
Catch limit raised for Bristol Bay red king crab
Canadian fishermen fight over lobster size rules
River conference addresses Dead Zone cleanup

National Fisherman Live: 10/7/14

In this episode, National Fisherman Publisher Jerry Fraser talks about the 1929 dragger Vandal.

 

Inside the Industry

NOAA and its fellow Natural Resource Damage Assessment trustees in the Deepwater Horizon oil spill have announced the signing of a formal Record of Decision to implement a gulf restoration plan. The 44 projects, totaling an estimated $627 million, will restore barrier islands, shorelines, dunes, underwater grasses and oyster beds.

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The Golden Gate Salmon Association will host its 4th Annual Marin County Dinner at Marin Catholic High School, 675 Sir Francis Drake Blvd., Kentfield on Friday, Oct 10, with doors opening at 5:30 p.m.

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