National Fisherman

Maine fishery officials Friday proposed regulations to manage black sea bass, a species that is increasing in abundance in the state's waters.

The regulations would govern recreational and commercial fishing of the species, said Maine Department of Marine Resources Commissioner Patrick Keliher, who called black sea bass a "new commercially viable species" for the state.

Commercial fishermen would face a quota of 10,850 pounds of black sea bass in 2014. The proposed regulations also include a daily catch limit of 10 fish for recreational fishermen. The method of fishing for recreational and commercial is to be hook-and-line.

Scientists say black sea bass are increasing in Maine's waters because of accelerated water temperature increase over the past 10 years. Water temperature in the Gulf of Maine has increased about a half degree per year since 2004, according to scientists at the Gulf of Maine Research Institute.

Read the full story at Portland Press Herald>>

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Inside the Industry

NMFS recently released a draft action plan for fish discard and release mortality science, creating a list of actions that they hope can better inform fisheries.

We know that fishermen have to deal with bycatch by discarding or releasing unwanted catch overboard, but there is a data gap regarding how those fish survive.


A new study has identified a set of features common to all ocean ecosystems that provide a visual diagnosis of the health of the underwater environment coastal communities rely on.

Together, the features detail cumulative effects of threats -- such as overfishing, pollution, and invasive species,  allowing responders to act faster to increase ocean resiliency and sustainability.

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