National Fisherman

After an unprecedented two extensions, the summer king salmon season for trollers in Southeast is over.

The Alaska Department of Fish & Game closed the fishery at 11:59 PM Monday, August 18 — two days later than planned.

Pattie Skannes is troll management biologist for the region.

“Yeah. We don’t usually work on Saturday and Sunday. But this was one of those openings that required a little bit of attention every day. We set it for three days thinking, This is going to be easy. But it turned out to be anything but easy.”

The target for the three-day opener was 36,000 kings. But on day one, it looked like trollers were bringing in about 12 fish per day. During the first opener of the season — the first week of July — trollers were landing about 50 kings per day. An August storm blew in and kept many of the region’s 700 trollers off the ocean. So the department extended the opening 24 hours to Sunday night. And then another 24 hours until Monday night.

As the weather improved, Skannes says, so did the fishing.

“There were some boats that came in with 0-10 kings, and some that came in with a few hundred. So it’s a wide range, but the average is still fairly low — 19-20 per boat per day. So I think that we’re going to come out just about right.”

Read the full story at KCAW>>

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National Fisherman Live

National Fisherman Live: 3/10/15

In this episode, Online Editor Leslie Taylor talks with Mike McLouglin, vice president of Dunlop Industrial and Protective Footwear.

National Fisherman Live: 2/24/15

In this episode:

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Inside the Industry

Alaska Gov. Bill Walker is required by state statute to appoint someone to the Board of Fisheries by today, Tuesday, May 19. However, his efforts to fill the seat have gone unfulfilled since he took office in January. The seven-member board serves as an in-state fishery management council for fisheries in state waters.

The resignation of Walker’s director of Boards and Commissions, Karen Gillis, fanned the flames of controversy late last week.

Read more...

Keith Decker, president and COO of High Liner Foods, will take over for the outgoing CEO, Harry Demone, who will assume the role as chairman of the board of directors. The Lunenburg, Nova Scotia-based seafood supplier boasts sales in excess of $310 million (American) for the first quarter of the year.

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