National Fisherman


Add kitchen knives to the list of weapons that humans are using to fight invasive species. I'm talking about fish who've made their way into nonnative waters.

How do they get here? Sometimes they catch a ride in the ballast water of ships. Or they're imported as live food or dumped out of aquariums. Once here, they can wipe out native fish, trash the ecosystem and wreck the beach business.

Take the northern snakehead, which has made its way into tributaries of the Chesapeake Bay. It competes with native species for food, and then eats the native species, not to mention the odd frog or bird, with its mouthful of sharp teeth.

It's been called "Fishzilla." It breeds fast, has no natural predators and can grow to be 4 feet long. The northern snakehead hangs out in grassy shallows, making it hard to catch.

But a couple of years ago, Maryland started promoting the snakehead as an eating fish. Its harvest has increased from zero to 5,000 pounds a year.

Read the full story at NPR>>

Want to read more about invasive species? Click here...

Inside the Industry

The American Fisheries Society is honoring recently retired Florida Institute of Oceanography director Bill Hogarth with the Carl R. Sullivan Fishery Conservation Award — one of the nation's premier awards in fisheries science - in recognition of his long career and leadership in preserving some of the world's most threatened species, advocating for environmental protections and leading Florida's scientific response to the Deepwater Horizon oil spill.

Read more...

The Marine Stewardship Council has appointed Eric Critchlow as the new U.S. Program Director. Critchlow will be based in the MSC US headquarters in Seattle. He is a former vice president of Lusamerica Foods and has over 35 years in the seafood industry.

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