National Fisherman


Federal fishing regulators are being pushed by a bipartisan lobby to reconsider closing Massachusetts Bay to lobstering from January to May, a move that would affect an area extending from Cape Ann’s southern coastline to Cape Cod’s northern shores.

The restrictions, which also apply to Cape Cod Bay, would close the bays to protect right and humpback whales.

The issue is just the latest point of friction between Massachusetts political leaders and the National Oceanic and Atmospheric Administration, whose regulations and scientific data on groundfish, including cod, have long been in dispute and blamed by many for triggering the need for an economic disaster declaration and some $33 million in federal disaster aid for the Northeast.

The lawmakers — including Senate President Therese Murray, Senate Minority Leader Bruce Tarr, R-Gloucester, and state Reps. Ann-Margaret Ferrante, D-Gloucester, and Brad Hill, the Ipswich Republican whose district includes Manchester — argue that the lobstering rule is based on bad science and will hurt the Bay State lobster industry.

Republican gubernatorial candidate Charlie Baker on Friday joined the bipartisan effort.

Read the full story at the Gloucester Times>>

Want to read more about Cape Cod lobsters? Click here...

Inside the Industry

The American Fisheries Society is honoring recently retired Florida Institute of Oceanography director Bill Hogarth with the Carl R. Sullivan Fishery Conservation Award — one of the nation's premier awards in fisheries science - in recognition of his long career and leadership in preserving some of the world's most threatened species, advocating for environmental protections and leading Florida's scientific response to the Deepwater Horizon oil spill.

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The Marine Stewardship Council has appointed Eric Critchlow as the new U.S. Program Director. Critchlow will be based in the MSC US headquarters in Seattle. He is a former vice president of Lusamerica Foods and has over 35 years in the seafood industry.

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