National Fisherman

A team of scientists studying the cause of skin lesions found on fish in the Gulf of Mexico in 2011 and 2012 have been unable to rule out toxic chemicals contained in oil released during the BP Deepwater Horizon oil spill as their cause, according to a peer reviewed study released Monday (Aug. 4).
 
"We can't say with 100 percent certainty that it was the Deepwater Horizon oil spill, but we can say what it wasn't," said University of South Florida marine science professor Steven Murawski, principal investigator with the university's Center for Integrated Modeling and Analysis of Gulf Ecosystems, and who served as the senior science adviser at the National Oceanic and Atmospheric Administration during and immediately after the spill.
 
And what it wasn't was basically everything else, Murawski said.
 
"We've analyzed the other potential sources and the one that correlates the best is the Deepwater Horizon," he said.
 
Read the full story at Times-Picayune>>

Want to read more about the BP oil spill? Click here

National Fisherman Live

National Fisherman Live: 3/10/15

In this episode, Online Editor Leslie Taylor talks with Mike McLouglin, vice president of Dunlop Industrial and Protective Footwear.

National Fisherman Live: 2/24/15

In this episode:

March date set for disaster aid dispersal
Oregon LNG project could disrupt fishing
NOAA tweaks gear marking requirement
N.C. launches first commercial/recreational dock
Spiny lobster traps limits not well received

Inside the Industry

Alaska Gov. Bill Walker is required by state statute to appoint someone to the Board of Fisheries by today, Tuesday, May 19. However, his efforts to fill the seat have gone unfulfilled since he took office in January. The seven-member board serves as an in-state fishery management council for fisheries in state waters.

The resignation of Walker’s director of Boards and Commissions, Karen Gillis, fanned the flames of controversy late last week.

Read more...

Keith Decker, president and COO of High Liner Foods, will take over for the outgoing CEO, Harry Demone, who will assume the role as chairman of the board of directors. The Lunenburg, Nova Scotia-based seafood supplier boasts sales in excess of $310 million (American) for the first quarter of the year.

Read more...
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