National Fisherman

The groundfish committee of the New England Fishery Management Council is scheduled to meet today in Danvers with a new item on the agenda: the preliminary results of an unexpected NOAA assessment that shows a continuing and alarming deterioration in the Gulf of Maine cod stock.
 
“That will be on the agenda for (today) for the groundfish committee,” fishery council spokeswoman Pat Fiorelli said Saturday. “The full council will discuss peer-review options at the next full meeting at the end of September.”
 
Late Friday afternoon, NOAA released a stock assessment update for Gulf of Maine cod that the federal fishery management agency ominously said “presents a grim picture for the potential recovery of this iconic fish stock.”
 
The preliminary results through 2013 showed the cod stock, which has been at the very center of the federally declared groundfish disaster, is spawning at 3 to 4 percent of the biomass target, down from 13 to 18 percent in the 2011 assessment — levels well below those necessary for the biomass to sustain maximum sustainable yield.
 
The preliminary results also showed that all survey indices and spawning stock biomass are at all-time lows.
 
Read more at the Gloucester Times>>
 
Want to read more about New England cod? Click here...

National Fisherman Live

National Fisherman Live: 3/10/15

In this episode, Online Editor Leslie Taylor talks with Mike McLouglin, vice president of Dunlop Industrial and Protective Footwear.

National Fisherman Live: 2/24/15

In this episode:

March date set for disaster aid dispersal
Oregon LNG project could disrupt fishing
NOAA tweaks gear marking requirement
N.C. launches first commercial/recreational dock
Spiny lobster traps limits not well received

Inside the Industry

Alaska Gov. Bill Walker is required by state statute to appoint someone to the Board of Fisheries by today, Tuesday, May 19. However, his efforts to fill the seat have gone unfulfilled since he took office in January. The seven-member board serves as an in-state fishery management council for fisheries in state waters.

The resignation of Walker’s director of Boards and Commissions, Karen Gillis, fanned the flames of controversy late last week.

Read more...

Keith Decker, president and COO of High Liner Foods, will take over for the outgoing CEO, Harry Demone, who will assume the role as chairman of the board of directors. The Lunenburg, Nova Scotia-based seafood supplier boasts sales in excess of $310 million (American) for the first quarter of the year.

Read more...
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