Written by Jen Finn
SEASIDE — Otis Hunsinger, a fourth-generation commercial fisherman of Astoria and provider for a family of five, stood in front of a joint Oregon and Washington Fish and Wildlife work group meeting Thursday holding his newborn child and described what was at stake if gillnetting is banned on the Columbia River.
"You know if you keep pushing this, maybe you can take the bottle right out of my kid's mouth," he said, while attacking a proposal that would limit nontribal commercial gillnet fishing on the main stem of the lower Columbia.
The proposal was also met Thursday with the release of a resolution by the Association of Oregon Counties (all the county commissioners in Oregon), which asked the Fish and Wildlife commissions to slow the process of assessing commercial fishing on the Columbia and to take more public input.
It came as staff members from Oregon and Washington Fish and Wildlife departments, as well as fishing industry advisers, met in Seaside to help finalize the proposal that is a cooperative effort between neighboring state agencies. The proposal is a response to Oregon Gov. John Kitzhaber's August letter to the Oregon Fish and Wildlife Commission asking for a re-evaluation of fishery management on the lower Columbia. His request came when Measure 81, which would have banned the use of gillnets on the main stem entirely, was on the November election ballot. Groups in favor of Measure 81 stopped campaigning after the governor's intervention. The measure subsequently failed by a 66 percent margin in Oregon and by 86 percent in Clatsop County.
Read the full story at the Chinook Observer>>
National Fisherman Live: 3/10/15
In this episode, Online Editor Leslie Taylor talks with Mike McLouglin, vice president of Dunlop Industrial and Protective Footwear.
National Fisherman Live: 2/24/15
In this episode:
March date set for disaster aid dispersal
Oregon LNG project could disrupt fishing
NOAA tweaks gear marking requirement
N.C. launches first commercial/recreational dock
Spiny lobster traps limits not well received
The Gulf of Maine Research Institute is partnering with restaurants throughout the region for an Out of the Blue promotion of cape shark, also known as dogfish. Starting Friday, July 3 and running until Sunday, July 12, cape shark will be available at each participating restaurant during the 10-day event. Cape shark is abundant and well deserving of a wider market.
As a joint Gulf of Mexico states seafood marketing effort sails into the sunset, the program’s Marketing Director has left for a job in the private seafood sector. Joanne McNeely Zaritsky, the former Marketing Director of the Gulf State Marketing Coalition, has joined St. Petersburg, FL based domestic seafood processor Captain’s Fine Foods as its new business development director to promote its USA shrimp product line.