PROVINCETOWN — U.S. Coast Guard vessels and state police divers worked into the night Sunday searching for the body of a fisherman about two miles off Race Point after the vessel he was on began capsizing around 11:30 a.m.
Coast Guard Station Woods Hole received a call from the lobster boat Glutton about another boat, Twin Lights, capsizing after becoming tangled in fishing gear, Chief John Harker of the Coast Guard station in Provincetown said.
Fishermen aboard the Glutton were able to rescue one crew member, Harker said. But another was still below decks on the scalloping boat when it sank, state police Trooper Todd Nolan said.
The Twin Lights is captained by Jean Frottier, 69, of Wellfleet.
Air Station Cape Cod sent a helicopter and a Falcon jet to the area to search for the man, Harker said. In addition, two Coast Guard cutters, the Spencer and the Grand Isle, and Massachusetts State Police divers assisted in the search.
After several hours of searching, the mission transformed from one of rescue into one of recovery, Nolan said Sunday afternoon. The time the man would have been in the 50-degree water and the depth where the boat sank, around 192 feet, contributed to that decision, he added.
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Over 500 lots of seafood processing equipment formerly owned by Adak Seafood will be sold at auction on Tuesday, June 18, starting at 10 a.m. Hawaiian-Aleutian Daylight Time at the Hilton Garden Inn in Anchorage Alaska.
The equipment is located in a recently updated 250,000 square foot state-of-the-art processing facility in Adak, Alaska. Farmington Hills, Mich.-based Hilco Industrial, which conducts 75 machinery and equipment auctions in a wide range of industries annually, will conduct the auction.
Adak Seafood opened originally as Ada Fisheries in Anchorage in 1986. The facility, updated in 2005, is located on the island of Adak, the southernmost city in Alaska near the western end of the Aleutian Islands. The facility processed cod primarily, as well as halibut, blackcod, crab and pollock, Hilco says.
Alaska fisherman and commercial fisheries activist Kevin Adams was elected chairman at the Alaska Seafood Marketing Institute board of directors meeting on May 9 in Anchorage.
The governor-appointed board consists of seven members: five seafood processors and two industry representatives actively engaged in commercial fishing. Adams was appointed to fill a harvester seat by Gov. Frank Murkowski in 2004.
With 38 years of fishing experience in Bristol Bay, Adams has long been an active member in the Alaska fishing industry, ASMI says. He has worked for both the Alaska Fisheries Development Foundation and the Bering Sea Fisherman's Association, and represents Alaska fishermen on numerous boards.