National Fisherman

US Senator Mark Begich announced that S. 2094 has just left the Commerce, Science, and Transportation Committee.  Known as the Vessel Incidental Discharge Act, the bill deals with regulations on water discharged from fishing boats and other marine vessels.
 
The regulations are designed to deal with ballast water, which is used by ships for balance, and when discharged into the sea, can contain harmful microorganisms and/or invasive species.  While the regulations are meant to deal with larger vessels, such as bulk cargo ships, Begich says they can apply in odd ways for smaller vessels.
 
“Right now, for example, if you’re out there fishing and it’s raining, the EPA will require you to test that water that’s landing on your deck during your fishing before it goes back into the ocean.  Well that doesn’t make any sense.  So this legislation creates a national standard that cuts the red tape, lowers the regulation on EPA, still protects water quality, but helps our fishermen, as well as barges, ships, and so forth, comply with the law.”
 
Read the full story at KDLG>>

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National Fisherman Live

National Fisherman Live: 3/10/15

In this episode, Online Editor Leslie Taylor talks with Mike McLouglin, vice president of Dunlop Industrial and Protective Footwear.

National Fisherman Live: 2/24/15

In this episode:

March date set for disaster aid dispersal
Oregon LNG project could disrupt fishing
NOAA tweaks gear marking requirement
N.C. launches first commercial/recreational dock
Spiny lobster traps limits not well received

Inside the Industry

Alaska Gov. Bill Walker is required by state statute to appoint someone to the Board of Fisheries by today, Tuesday, May 19. However, his efforts to fill the seat have gone unfulfilled since he took office in January. The seven-member board serves as an in-state fishery management council for fisheries in state waters.

The resignation of Walker’s director of Boards and Commissions, Karen Gillis, fanned the flames of controversy late last week.

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Keith Decker, president and COO of High Liner Foods, will take over for the outgoing CEO, Harry Demone, who will assume the role as chairman of the board of directors. The Lunenburg, Nova Scotia-based seafood supplier boasts sales in excess of $310 million (American) for the first quarter of the year.

Read more...
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