National Fisherman

The species of Alaska fish that are considered safe to eat every day, even by pregnant women and small children, has more than doubled based on expanded research by the state Division of Public Health. 
 
All five species of Alaska salmon, halibut weighing 40 pounds or less when caught and the countless Alaska pollock sold as frozen fish sticks all have relatively low amounts of mercury, according to new and ongoing state research. The Health Department published updated guidelines for safe levels of fish consumption Monday.
 
The state began testing samples of seafood for mercury and other risky contaminants in 2001 and started testing for traces of the toxic metal in Alaska women of childbearing age in 2002. As of March, 1,145 women from 148 Alaska communities had shared hair samples with an Anchorage-based lab for analysis. Only four of the women, 0.3 percent, showed mercury levels that the Section of Epidemiology considers a health concern.
 
In 2007, the state listed 11 species of fish that were safe to eat in any amount for women and children. This week, that number expanded to 23 species, based on growing efforts to sample fish across the state. The fish aren't necessarily safer than they were seven years ago, but state health experts know more about the impact of eating Alaska fish on residents and are clearing more and more species for unlimited consumption.
 
Read the full story at the Anchorage Daily News>>

Want to read more about mercury? Click here...

National Fisherman Live

National Fisherman Live: 9/9/14

In this episode:

Seafood Watch upgrades status of 21 fish species
Calif. bill attacking seafood mislabeling approved
Ballot item would protect Bristol Bay salmon
NOAA closes cod, yellowtail fishing areas
Pacific panel halves young bluefin harvest

National Fisherman Live: 8/26/14

In this episode, National Fisherman Publisher Jerry Fraser talks about his early days dragging for redfish on the Vandal.

Inside the Industry

PORTLAND, Maine – The Maine Lobster Marketing Collaborative has appointed Matt Jacobson as its new executive director.
 
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The Gulf of Mexico Fishery Management Council will convene its Red Snapper Advisory Panel Wednesday, July 30, 2014, from 8:30 a.m. to 5:00 p.m. at the council office — 2203 N. Lois Avenue, Suite 1100, in Tampa, Fla. 

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