National Fisherman

After being shucked, drowned in Tabasco and slurped by the dozen, the Louisiana oyster shell has finally found a way to return to its natural habitat. The Coalition to Restore Coastal Louisiana (CRCL) has kicked off the state’s first formal oyster shell recycling program by collecting over 19,000 pounds of shells from New Orleans area restaurants during its initial weekend.
 
Empty shells also have a remarkable use.  They are some of the best material to create new beds for raising new oysters and restoring oyster reefs. According to the Oyster Recovery Partnership, each shell can be home to 10 new oysters when recycled and replanted.
 
The goal of the CRCL Oyster Shell Recycling Program is to reuse oyster shell from participating New Orleans restaurants to restore oyster reefs and shoreline habitat across coastal Louisiana. The program is being made possible by a $1 million philanthropic gift from Shell Oil Company.
 
Read the full story at Gulf Seafood News>>

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National Fisherman Live

National Fisherman Live: 3/10/15

In this episode, Online Editor Leslie Taylor talks with Mike McLouglin, vice president of Dunlop Industrial and Protective Footwear.

National Fisherman Live: 2/24/15

In this episode:

March date set for disaster aid dispersal
Oregon LNG project could disrupt fishing
NOAA tweaks gear marking requirement
N.C. launches first commercial/recreational dock
Spiny lobster traps limits not well received

Inside the Industry

Alaska Gov. Bill Walker is required by state statute to appoint someone to the Board of Fisheries by today, Tuesday, May 19. However, his efforts to fill the seat have gone unfulfilled since he took office in January. The seven-member board serves as an in-state fishery management council for fisheries in state waters.

The resignation of Walker’s director of Boards and Commissions, Karen Gillis, fanned the flames of controversy late last week.

Read more...

Keith Decker, president and COO of High Liner Foods, will take over for the outgoing CEO, Harry Demone, who will assume the role as chairman of the board of directors. The Lunenburg, Nova Scotia-based seafood supplier boasts sales in excess of $310 million (American) for the first quarter of the year.

Read more...
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