National Fisherman


Commercial salmon harvests have topped 28 million fish in Bristol Bay and 23 million fish in Prince William Sound, and the preliminary statewide harvest through July 15 exceeded 61 million salmon of all species.

Just a week earlier the preliminary total stood at just 22.8 million salmon, including 21.4 million salmon harvested in Bristol Bay, way above the preseason forecast of fewer than 17 million salmon.

Of the 28,305,000 salmon delivered to processors in Bristol Bay, 27,894,000 of them were sockeyes and reactions among fishermen were mixed as word spread that the going home price would be $1.20 a pound, plus an added 15 cents for chilled fish.

The Alaska Independent Fishermen's Marketing Association reported that majors were paying $1.20 a pound, plus an additional 15 cents for chilled fish.

Read the full story at Cordova Times>>

Want to read more about Alaska salmon? Click here...

Inside the Industry

The American Fisheries Society is honoring recently retired Florida Institute of Oceanography director Bill Hogarth with the Carl R. Sullivan Fishery Conservation Award — one of the nation's premier awards in fisheries science - in recognition of his long career and leadership in preserving some of the world's most threatened species, advocating for environmental protections and leading Florida's scientific response to the Deepwater Horizon oil spill.

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The Marine Stewardship Council has appointed Eric Critchlow as the new U.S. Program Director. Critchlow will be based in the MSC US headquarters in Seattle. He is a former vice president of Lusamerica Foods and has over 35 years in the seafood industry.

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