National Fisherman

The state hopes to hold to its previously announced schedule of getting the $32,500 fishery disaster checks in the hands of eligible fishermen by Oct. 1, but there will be a certain amount of red tape before anyone gets their money.
 
Paul J. Diodati, director of the Massachusetts Division of Marine Fisheries, told about 70 local fishermen and stakeholders Monday night that the $6.3 million earmarked for direct financial assistance will move to the state from NOAA’s National Marine Fisheries Service through a grant process.
 
That means that the state must complete a grant application to NMFS that could take up to 60 days to process before Massachusetts receives the first wave of its $14.5 million portion of the $75 million in fishery disaster assistance appropriated in January by Congress, Diodati said.
 
“Once we get the money, there won’t be a lot of hesitation on the state’s part,” Diodati said, adding that the state anticipates charging less than 1 percent administrative overhead for administering the grant process and the ultimate distribution of the funds.
 
Read the full story at Gloucester Times>>

Want to read more about federal disaster aid? Click here

National Fisherman Live

National Fisherman Live: 9/23/14

In this episode:

'Injection' plan to save fall run salmon
Proposed fishing rule to protect seabirds
Council, White House talk monument expansion
Louisiana shrimpers hurt by price drop
Maine and New Hampshire fish numbers down

 

Inside the Industry

The Maine Lobster Marketing Collaborative is introducing its Chef Ambassador Program. Created to inspire and educate chefs and home cooks across the country about the unique qualities of lobster from Maine, the program showcases how it can be incorporated into a range of inspired culinary dishes.

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More than a dozen higher education institutions and federal and local fishery management agencies and organizations in American Samoa, Guam, the Commonwealth of the Northern Mariana Islands and Hawaii have signed a memorandum of understanding aimed at building the capacity of the U.S. Pacific Island territories to manage their fisheries and fishery-related resources.

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