National Fisherman

The Bipartisan Sportsmen's Act of 2014 will be debated on the floor of the Senate this week, and Sen. David Vitter has added two amendments that will impact Gulf of Mexico red-snapper anglers if the bill passes.
 
The first would bring transparency to closed meetings of the Gulf of Mexico Fishery Management Council. Under the terms of the amendment, council members who introduce facts, statistics or documents at any open or closed meeting will be required to provide all other members of the council with the source material 48 hours prior to the meeting.
 
The second, and perhaps more important amendment, would turn over management of red snapper in federal waters to the Gulf states. After passage of the bill, the secretary of Commerce would have 120 days to grant authority to the states to manage the fishery.
 
After that point, the governors of each of the five states would have 180 days to agree on a fishery-management plan.
 
If, however, the governors are incapable of reaching agreement in that time, control of the fishery would revert to NOAA Fisheries.
 
Read the full story at the Times-Picayune>>
 
Want to read more about snapper? Click here...
 
 

National Fisherman Live

National Fisherman Live: 3/10/15

In this episode, Online Editor Leslie Taylor talks with Mike McLouglin, vice president of Dunlop Industrial and Protective Footwear.

National Fisherman Live: 2/24/15

In this episode:

March date set for disaster aid dispersal
Oregon LNG project could disrupt fishing
NOAA tweaks gear marking requirement
N.C. launches first commercial/recreational dock
Spiny lobster traps limits not well received

Inside the Industry

Alaska Gov. Bill Walker is required by state statute to appoint someone to the Board of Fisheries by today, Tuesday, May 19. However, his efforts to fill the seat have gone unfulfilled since he took office in January. The seven-member board serves as an in-state fishery management council for fisheries in state waters.

The resignation of Walker’s director of Boards and Commissions, Karen Gillis, fanned the flames of controversy late last week.

Read more...

Keith Decker, president and COO of High Liner Foods, will take over for the outgoing CEO, Harry Demone, who will assume the role as chairman of the board of directors. The Lunenburg, Nova Scotia-based seafood supplier boasts sales in excess of $310 million (American) for the first quarter of the year.

Read more...
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